De webwinkel van Van Dinter boeken in Boxmeer

Secrets from a Buddhist kitchen


Engels | 23-05-2022 | 168 pagina's

9789071886300

Hardback


€ 21,95

  In winkelwagentje
 Van Dinter boeken

   Leverbaar bij onze leverancier




Korte beschrijving/Annotatie

By popular demand, in this book we have translated the recipes of the former chef of the oldest Buddhist institute of the Netherlands, for the home kitchen.

Tekst achterflap

Simple ingredients, no complicated techniques, big results. By combining the different dishes in various ways, you will never get bored. Most recipes can be made vegan or gluten free. What makes this book special, is that it also explains Buddhism and food, like the traditional division of ingredients, of which it is presumed they strengthen or weaken focus.

Slogan/Promotie

Making the vegetarian recipes from a Buddhist centre at home? In this book you will find recipes by the former chef at the Maitreya Institute – the oldest Buddhist centre in The Netherlands – translated for the home kitchen by popular demand. Simple ingredients, no complicated techniques, big results. By combining the different dishes in various ways, you will never get bored. Most recipes can be made vegan or gluten free. What makes this book special, is that it also explains Buddhism and food, like the traditional division of ingredients, of which it is presumed they strengthen or weaken focus. And, are all Buddhists vegetarians? We’ll explain. The answer will surprise you!

Biografie

The Maitreya Institute is the oldest Buddhist institute of the Netherlands with retreat facilities up to 150 persons.

Details

EAN (ISBN) :9789071886300
Auteur: 
Uitgever :Uitgeverij Maitreya
Vertaler : Fleur Leenderts
Publicatiedatum :  23-05-2022
Uitvoering :Hardback
Taal :Engels
Hoogte :258 mm
Breedte :208 mm
Dikte :20 mm
Gewicht :813 gr
Voorraad :Leverbaar bij onze leverancier
Bladzijden :168