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With this easy-to-use, indispensable guide, readers will learn how to mix classic as well as exotic drinks like the pros. Here are all the tricks of the trade - including how to taste, flavor, and garnish as well as when and how to shake, stir, and whirl a drink.The New American Bartender's Guide features:

- Tips on measuring, serving, stocking a bar, and learning the language of mixology

- Easy-to-find recipes that are organized alphabetically by type of liquor

- Classic as well as new recipes for gin, rum, and vodka drinks; punches, aperitifs, non-alcoholic drinks, and much more



RECIPES INCLUDE:

- Acapulco Orange Blossom

- The James Bond Martini

- Apple Daiquiri

- Prickly Pear Margarita

- Café Azteca

- Kilanea Lava Flow

- Tequila Cocktail

- Spiced Orange Blossom

- Dubonnet Manhattan

- Raspberries Romanoff

- Stoli Chocolate Mintini

- and many others

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